Da Nang’s coffee culture is as diverse as its cityscape. From hidden alleyway retreats to specialty hubs shaping Vietnam’s coffee future, MAKARA Bar recommends these cafés, which offer much more than caffeine—they deliver unique experiences that reflect the city’s creativity, heritage, and vibrant energy.
Indigo Coffee (30 Bach Dang)
Indigo combines sustainable design with refined brewing. The café’s interior, featuring bamboo accents, recycled wood, and leafy greenery, offers a calm retreat from the city’s pace. Indigo highlights locally sourced Arabica and Robusta beans, and their signature cinnamon-infused Vietnamese drip coffee is a must-try. Beyond beverages, Indigo hosts regular coffee workshops and community events, making it a hub for eco-conscious coffee lovers who want more than just a cup.
XLIII Coffee (43 Lê Duẩn)
XLIII is a pioneer of Da Nang’s specialty coffee movement. The expansive minimalist space, with its open layout and natural light, invites conversation and contemplation. Their menu emphasizes single-origin beans from Vietnam’s Central Highlands, along with coffees from around the world. XLIII also offers guided tastings, making it ideal for those eager to understand the science and story behind each cup.
Àla Café (36FC+FM Hải Châu District)
Hidden in a quiet alley, Àla Café is a tranquil haven for those seeking calm and creativity. Soft amber lighting, potted plants, and handcrafted furniture create a cozy, intimate setting. Àla’s signature pandan latte, creamy and aromatic, draws locals and visitors alike. Their menu also features a curated selection of teas and specialty coffees, prepared with meticulous care. Àla Café is perfect for lingering over a book, catching up with friends, or simply watching alleyway life pass by.
Soul Specialty Coffee (24 Phan Bội Châu)
Soul Specialty Coffee highlights and elevates Vietnam’s traditional robusta beans, sourced from Buon Ma Thuot and brewed with classic phin filters or modern espresso equipment. Creative cold brews—like apricot and lychee rose—balance fruit and floral notes with their rich coffee depth. Soul's clean, minimalist interior and attentive and knowlegable baristas blend Vietnam’s coffee heritage with modern specialty flair.
Tan Café (21 Nguyễn Văn Linh)
Tan’s industrial-chic interior, with exposed beams and soft leather seating, sets the stage for experimental coffee experiences. Their menu blends Vietnamese tradition with modern creativity, offering drinks like egg yolk latte and coconut cold brew, all crafted from locally roasted beans. Tan emphasizes seasonal ingredients and rotating specials, so each visit can feel fresh and unique. It’s a lively spot for adventurous coffee drinkers and those who appreciate bold, flavorful experimentation.
Trung Nguyên Legend (80 Pasteur)
A cornerstone of Vietnamese coffee heritage, Trung Nguyên is a national chain that immerses visitors in local coffee culture. Their menu includes hand-drip single-origin options and sophisticated blends that highlight the Central Highlands’ terroir. Trung Nguyên pairs every beverage with storytelling, from bean to cup, making it an essential stop for those seeking both authenticity and quality.
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